Chia Seeds Recalled for Possible Salmonella

This article was created with the assistance of generative AI. It was reviewed by editors before publication.

Navitas Organics has recalled select lots of its 8-ounce organic chia seeds after its supplier alerted the company to a potential salmonella contamination risk, according to a company announcement posted by the FDA.

No illnesses have been reported, and no other Navitas products are affected. 

“Providing safe, healthy food for our customers is why we have been in business this long, and it’s why we are recalling this product today,” said the company’s CEO, Ira Haber, in the statement.

What’s recalled (how to check your bag)

• Product name: Navitas Organics — Organic Chia Seeds, 8-ounce stand-uppouch
• UPC: 858847000284
• Lot codes (printed on the back above the nutrition facts; nine digits starting with the letter W):
  • W31025283, W31025286, W31025287 — Best if used by: End APR 2027
  • W31025311, W31025314, W31025315, W31025316, W31025317 — Best if used by: End MAY 2027
• Where sold: Distributed nationwide through retailers such as Whole Foods Market and online sellers including Amazon

What to do now

• Do not eat the recalled chia seeds. Open the bag, discard the seeds and dispose of the bag in a way that makes it unusable.
• Refund/replacement: Return the product to the place of purchase for a refund, or contact Navitas to request a product replacement.
• Questions: Call 855-215-5702

Health risks and symptoms of salmonella

Salmonella can cause serious and sometimes fatal infections in young children, older adults and people with weakened immune systems. In otherwise healthy individuals, common symptoms include fever, diarrhea, nausea, vomiting and abdominal pain; in rare cases, the infection can enter the bloodstream and lead to more severe illness. Seek medical care promptly if you develop symptoms after consuming the recalled product. 

Why this recall matters for adults 50-plus

Older adults are more likely to get dehydrated and have more problems from foodborne illnesses. If you have a high fever, bloody diarrhea or diarrhea for longer than a few days, talk to your doctor right away and stay hydrated while you wait for help.