AARP Hearing Center

Key takeaways:
- Eating for heart health may be good for your hearing
- Protecting your hearing with hearing aids and a healthy diet may reduce your risk of dementia.
- A healthy diet is associated with a lower risk of hearing loss
- There’s a difference between getting nutrients from foods and getting them from supplements.
- See what foods may be good for your hearing.
While there’s no evidence that what you eat can reverse hearing loss, studies show that eating a healthy diet may help delay or slow the progression of hearing decline.
Take the connection between cardiovascular disease and your hearing, for instance. “The association of age-related hearing loss with heart disease has been well-documented,” says endocrinologist Robert H. Eckel, M.D., emeritus professor of medicine at the University of Colorado Anschutz Medical Campus.
Hearing loss and cardiovascular disease
Normal hearing relies on good circulation of oxygen-rich blood. The sensitive hair cells in your inner ear convert sound waves into electrical impulses that your brain interprets as sound. Poor blood circulation or inadequate oxygen damages these sensitive cells, Eckel says. “To reduce the risk of heart disease, it’s important to eat a diet rich in fruits, vegetables and whole grains, lean poultry and fish,” Eckel says.
Hearing loss and brain health
Experts at The Lancet Commission on dementia consider hearing loss the single biggest modifiable risk for dementia. But less than a third of people 71 and older with hearing loss use hearing aids. Untreated hearing loss is linked to a decline in the ability to think, remember and learn. The Lancet Commission revised its 2020 findings in 2024 and now also includes high LDL cholesterol as another risk factor for dementia. So what you eat affects for brain health, too.
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