Do You Know These 8 New Dictionary Entries?

4. dad bod​

The slightly overweight and not extremely muscular physique regarded as typical of an average father. Though its first usage goes back to 2003, the extra time spent couch surfing (and less time spent in the gym) due to the pandemic has likely helped to popularize this disparaging description.​

5. ghost kitchen​

There’s nothing eerie about this phrase meaning “a commercial cooking facility used for the preparation of food consumed off the premises.” Although the concept predates the pandemic, many struggling restaurateurs used the model to deliver meals to homes when indoor dining wasn’t possible.​

6. doorbell camera​

Invented in 2011, this small camera (often with a built-in microphone and speaker) is connected to a doorbell and uses Wi-Fi to provide images and sound to a smartphone or other device.​

7. air fryer​

“An airtight, usually small electrical appliance for quick cooking of foods by means of convection currents circulated rapidly by a fan.” Philips introduced the Airfryer in September 2010 at a consumer electronics fair in Berlin, but it wasn’t until Christmas 2018 that the kitchen appliance became all the rage.​​

8. fluffernutter​

“A sandwich made with peanut butter and marshmallow crème between two slices of white sandwich bread.” The term was introduced in a 1960 advertising campaign by Durkee-Mower, the manufacturer of Marshmallow Fluff — the marshmallow spread invented in Somerville, Massachusetts, in 1917.​

Fun facts: Somerville hosts an annual “What the Fluff?” festival. NASA astronaut Richard Linnehan (born in nearby Lowell) ate a fluffernutter in 2011 while aboard the International Space Station. In 2014, Massachusetts lawmakers came close to naming the fluffernutter the state’s official sandwich.​

Peter Urban is a contributing writer and editor who focuses on health news. Urban spent two decades working as a correspondent in Washington, D.C., for daily newspapers in Connecticut, Massachusetts, Ohio, California and Arkansas, including a stint as Washington bureau chief for the Las Vegas Review-Journal. His freelance work has appeared in Scientific American, Bloomberg Government and CTNewsJunkie.com.