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Mostaccioli...1lb. ground beef; 1/2 cp. chpd. green pepper; 2 cps. tomatoes; 6 oz. can tomato paste; 1/2cp. water; 1/2 lb. Cheddar cheese; Shredded Parmesan cheese; 1 onion chpd.; 1 bay leaf; 1/2tsp. salt; 1/4 tsp. pepper; 8 oz. Mostaccioli noodles (4cps)...
Brown meat slowly, along with grn. pepper & onion. Cook until tender. Stir in water, tomatoes, tomato paste, and seasonings. In a 2 qt. casserole, mix together cooked noodles, meat sauce and Cheddar cheese. Sprinkle with Parmesan cheese. Bake at 350o for 30 minutes. Enjoy!