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If you live near the sea, or have access to a good fishmonger, fish is wonderful in the summer months. My favorite is grilled fish, but there are many other options.
Kyle Phillips © 2006 Licensed to About.Com
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Extremely simple and quite tasty, though wife Elisabetta would reduce the garlic, because she says it overshadows the sweetness of the shrimp. The wine? A Lugana Brut from Cà dei Frati.