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Great Stir Fry
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Recipes
Great Stir Fry
<font face="arial, helvetica, sans-serif" size="1">Share your favorite recipe in this tasty cooking message board where you'll find meal ideas that range from simple and easy, to challenging culinary delights!</font>
Stir Fry Recipe Ingredients: QTY Breakfast Steaks thinly sliced into strips Green Peppers 1 small - cut in square chunks Red Peppers 1 small - cut in square chunks Purple Onions 1 small - cut in squa
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Cat:5f741fa8-d363-4f3e-9e55-49d9fc9c8a8eForum:2025822e-ef04-446d-904d-95b8a0c55b30
Cat:5f741fa8-d363-4f3e-9e55-49d9fc9c8a8eForum:2025822e-ef04-446d-904d-95b8a0c55b30Discussion:0aa33e2e-b25f-4028-8df2-9fb5ef9d4b29
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Great Stir Fry
posted at August 13, 2011 2:20 AM EDT
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Posts: 17
First: March 16, 2011 Last: December 20, 2011 |
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Re: Great Stir Fry
posted at September 2, 2011 8:08 PM EDT
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Posts: 1
First: September 2, 2011 Last: September 2, 2011 |
There are several websites where I have found great stir-fry recipes: BettyCrocker.com/recipes, bhg.com/recipes, finecooking.com, eatingwell.com, foodandwine.com, cookscountry.com, foodnetwork.com, www.recipes.com and others. |
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Re: Great Stir Fry
posted at November 8, 2011 4:55 PM EST
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Posts: 90
First: December 17, 2007 Last: April 12, 2013 |
In Response to Great Stir Fry: Stir Fry Recipe Ingredients: QTY Breakfast Steaks thinly sliced into strips Green Peppers 1 small - cut in square chunks Red Peppers 1 small - cut in square chunks Purple Onions 1 small - cut in square chunks Mushrooms 1/2 cup-sliced Asparagus 1/2 cup cut up Broccoli 1/2 cup of florets only Olive Oil Seasoning: Utensils : 1-2 teaspoons Worcestershire sauce Deep Fry Pan or WOK with Lid Cooking Spatula Steps: 1 Slice Onion,Mushrooms,Peppers and set aside 2 Cut up asparagus,broccoli 3 Looks like a lot but once cooked it won't be that much 4 Heat pan up with olive oil 5 Place slice meat in olive oil 6 Sprinkle a little Worcestershire on meat 7 Cover -heat medium low 8 Allow beef to cook until mostly done 9 Drain meat 10 In pan add mushrooms,pepper,onions 11 Cover and cook until desired doneness 12 Check and stir 13 Add asparagus and broccoli 14 Sprinkle Worcestershire in-not a lot just for taste 15 Cover and cook until desired doneness Ideas: Bon Appétit and Enjoy !!!! Posted by sdobrindt "this recipe looks great!" |
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Crockpot Potato Soup
posted at February 22, 2012 12:34 PM EST
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Posts: 1
First: February 22, 2012 Last: February 22, 2012 |
1 30 oz. bag frozen hash browns-(small cubes NOT shredded) Ore Ida brand 3 14 oz. cans of chicken broth 1 can cream of chicken soup 1/2 cup onion chopped 1/4 tsp. ground pepper 1 pkg. cream cheese (NOT fat free it won’t melt)
In crockpot combine everything EXCEPT cream cheese. Cook for 6-8 hours on LOW heat. About 1 hour BEFORE serving, add cream cheese and keep heated until thoroughly melted. Serve and garnish with shredded cheese, dollop of sour cream, bacon bits, and chopped green onions on top of soup in bowl. |
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Re: Great Stir Fry
posted at March 21, 2012 9:20 PM EDT
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Posts: 938
First: September 16, 2011 Last: May 21, 2013 |
In Response to Great Stir Fry: Stir Fry Recipe Ingredients: QTY Breakfast Steaks thinly sliced into strips Green Peppers 1 small - cut in square chunks Red Peppers 1 small - cut in square chunks Purple Onions 1 small - cut in square chunks Mushrooms 1/2 cup-sliced Asparagus 1/2 cup cut up Broccoli 1/2 cup of florets only Olive Oil Seasoning: Utensils : 1-2 teaspoons Worcestershire sauce Deep Fry Pan or WOK with Lid Cooking Spatula Steps: 1 Slice Onion,Mushrooms,Peppers and set aside 2 Cut up asparagus,broccoli 3 Looks like a lot but once cooked it won't be that much 4 Heat pan up with olive oil 5 Place slice meat in olive oil 6 Sprinkle a little Worcestershire on meat 7 Cover -heat medium low 8 Allow beef to cook until mostly done 9 Drain meat 10 In pan add mushrooms,pepper,onions 11 Cover and cook until desired doneness 12 Check and stir 13 Add asparagus and broccoli 14 Sprinkle Worcestershire in-not a lot just for taste 15 Cover and cook until desired doneness Ideas: Bon Appétit and Enjoy !!!! Posted by sdobrindt MMMM! That sounds great, and it would be good over rice or egg noodles, too! TX for sharing it, |
