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Welcome to the AARP Discussion Board. Here you can talk with peers about current events ranging from Social Security to caring for your parents to the latest on health care reform. It is also the perfect place to exchange healthy eating recipes and job hunting tips.
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Fry Food
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Healthy Eating
Fry Food
<font face="arial, helvetica, sans-serif" size="1"><div>Exchange ideas and health recipes in this healthy forum.We can learn together how to eat healthfully, avoid diabetes — or control it — and satisfy our taste buds at the same time.</div></font>
I do not ee anything wrong with using PAM-olive oil for frying quick recipes such as stir fry. My doctor recently gave me a great recipe for delicious stir fry.
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Cat:5f741fa8-d363-4f3e-9e55-49d9fc9c8a8eForum:f573b667-86cc-4650-ab15-9c4b02e14e43
Cat:5f741fa8-d363-4f3e-9e55-49d9fc9c8a8eForum:f573b667-86cc-4650-ab15-9c4b02e14e43Discussion:a2676a62-7a00-431d-a5b0-e2c1896dae5b
Forums » Food » Healthy Eating » Fry Food
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Re: Fry Food
posted at August 7, 2012 3:32 PM EDT
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Posts: 153
First: February 12, 2012 Last: April 26, 2013 |
In Response to Re: Fry Food: [QUOTE]Okey, there is nothing like grI My once a month craving for fried chicken has to be satiated! I love it, and i enjoy it, and don't feel guilty since it's only once a month, And, I have to have spaghetti once a week. Although I did try to wheat pasta, and it was alright, but, a bit strange, I like those three color pastas, too. But, I am not sure they are any better than the regular pasta. |
Forums » Food » Healthy Eating » Fry Food
