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Holiday Brunch Strategy: Strata!

Pam shares her festive go-to meal

Pam Anderson's holiday brunch - a single serving of savory strata

Baked strata is an ideal breakfast main dish for a crowd. — Photo by: Threemanycooks.com

Pomegranate Mimosas

 

Serves 8 to 12

1 bottle brut sparkling wine

1 bottle (16 ounces) pomegranate juice

Set out bottles of each allowing guests to mix to desired taste and strength.

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