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    Chocolate Mousse Worth the Calories, From Chef Michel Richard

    Step-by-step guide to a perfect dessert

    Want to impress your dinner guests? Try whipping up this simple, silky chocolate mousse with a recipe from chef Michel Richard, founder of the acclaimed Washington, D.C., restaurant Citronelle.

    See also: Try these 3 healthy strawberry desserts.

    You may need to hit the gym the next day, but here at My Generation, we think the final result is worth the workout.

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