Joanne Turner-Slemp of Baltimore devised this curry-infused concoction as a kickier version of the standard party dip. Jo uses Madras curry, but any type of curry powder will work. If you have an Indian market nearby, experiment with various types to see which suits you. Buy curry in small quantities, though; it loses potency quickly. … Back to Article
Join AARP
Join for Just $16 A Year
- Discounts on travel and everyday savings
- Subscription to AARP The Magazine
- Free membership for your spouse or partner
Tell Us WhatYou Think
Please leave your comment below.
You must be signed in to comment.
Sign In | Register