Ever since the first First Family picked up a knife and fork, people have been keeping track of what the president is eating.
Now a librarian at the Library Of Congress has compiled a fascinating resource list that includes stories of snapping turtles, snow custard, and state dinners with little snafus that had to be dealt with pretty quickly.
- Executive Chef Cristeta "Cris" Comerford, the first woman to be appointed Executive Chef of the White House, prepares a meal in the White House kitchen. Source: White House web site.
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