David Eisenberg, M.D., is an associate professor of nutrition at the Harvard School of Public Health and executive vice president for health research and education at the Samueli Institute. He is also founder of Healthy Kitchens/Healthy Lives. His interests include assessing how common medical conditions can be managed with diet, exercise and stress management.
From 2000-2010, Eisenberg served as the founding director of the Osher Research Center at Harvard Medical School, founding chief of the Division for Research and Education in Complementary and Integrative Medical Therapies and as director of the Program in Integrative Medicine at Brigham and Women’s Hospital. Eisenberg, who is board-certified in internal medicine, is a graduate of Harvard College and Harvard Medical School.